Kitchen hobs are an essential appliance in every Malaysian home, making cooking more efficient and enjoyable. Whether you use gas, electric, or induction hobs, safety should always be a top priority to prevent accidents and ensure a smooth cooking experience. Malaysia’s tropical climate, busy lifestyles, and common kitchen setups bring unique safety considerations when using kitchen hobs. This article shares practical safety tips tailored for Malaysian kitchens to help you cook confidently and safely.
Understanding Different Types of Kitchen Hobs
Before diving into safety tips, it’s important to know the common types of kitchen hobs used in Malaysia:
- Gas Hobs: Popular for their instant heat control and affordability. They use liquefied petroleum gas (LPG) or piped natural gas.
- Electric Hobs: Use electric coils or ceramic tops that heat up and transfer heat to cookware.
- Induction Hobs: Use electromagnetic energy to heat cookware directly, making them energy-efficient and safe since the hob surface stays cooler.
Each hob type has distinct safety … Read the rest